Brygg öl is Omnipollo’s book on home brewing, published in 2013 by Natur & Kultur. Photographs by Carl Kleiner and Gustav Karlsson Frost.
Marble pattern made with Omnipollo beer, for the endpapers of Brygg öl, together with Gustav Karlsson Frost.
Omnipollo Brygd, an Imperial Stout brewed with molasses and aged on vanilla beans, released together with the book. The full recipe is printed on the label.